Inventory - Food - Coffee Manufacturing
I use QBO Plus for a Coffee Roasting Company.
I purchase Un-roasted coffee and then Roast it and package and label and then sell.
How would I use Inventory to keep track of Un-Roasted coffee counts. Then also keep track of Bags and labels as part of the finished product ?
Example. Un-Roasted Coffee COST = $3. Product Bag COST = 50 Cents, Label Cost = 10 cents. Finished COST = $3.60
Would I create Inventory for the Un-Roasted Coffee. Non-Inventory for the bag and label. Then use Bundle to create the Finished Product ?


